Submitted by Sue B.

1 1/2 Cups sugar
1 Cup buttermilk (or 1 Cup milk and 1 Tbsp. vinegar)
1/2 Cup Bisquick mix
1/2 Cup margarine
1 Tsp. vanilla
3 eggs

Combine all ingredients in blender and beat for 30 seconds. Pour into a greased 9-inch pie plate. Bake at 350 degrees for 30 minutes or until knife blade inserted in center of pie comes out clean. Cool and serve.

Submitted by Sue B.

1 stick margarine melted
2 Cups sugar
3 eggs
3 rounded Tbsp. flour
1 Cup buttermilk
dash of nutmeg
1 Tsp. vanilla
1 (9 or 10-inch) unbaked pie shell.

Mix melted margarine and sugar in mixer. Beat well. Add eggs one at a time alternating with flour, beating after each addition. Add buttermilk, nutmeg and vanilla. Mix again and pour into pie shell. Bake on the lower rack of a 375 degree oven for 30-35 minutes or until edges are firm but center is still a little trembly. Yields 6-8 servings.